Makai Methi Khakhra – Crunchy, Crisp & Flavored
Makai Methi Khakhra is a crispy, flavorful snack made from corn (makai) flour blended with dried fenugreek leaves (methi). Lightly roasted to perfection, it offers a naturally sweet and slightly bitter flavor combination that is both unique and satisfying. With its crunchy texture and rustic taste, this khakhra is perfect for pairing with curd, pickle, or tea, making it an excellent choice for everyday snacking.
Ingredients
Cornmeal (Makai) Flour, Wheat Flour, Fresh Fenugreek Leaves (Methi), Carom Seeds (Ajwain), Cumin Seeds, Salt, Oil
Benefits
✅ Gluten-Free
✅ High in Fiber
✅ Rich in Iron
✅ Low in Fat
✅ No Artificial Additives
Flavor: Makai Methi
Shelf Life: 6 Months
Country of Origin: India