🥭 Vintage Gol Keri Pickle 🍯✨
Authentic Gujarati Sweet & Spicy Mango Pickle
A true taste of heritage — the Goosebumps Vintage Gol Keri Pickle is a timeless recipe passed down through generations. 🏡🥄
In this slow-crafted process, spiced raw mango cubes 🥭 are lovingly preserved in jaggery, cane sugar & sesame oil 🛢️ for a whole year, allowing the flavors to develop into a rich, sweet, tangy, and earthy symphony over time. 🎶
This mildly spicy & sweet pickle brings warmth and nostalgia to every bite, with hints of caramel from Kolhapur jaggery 🍬 and a depth of flavor only patience can create.
🌸 Tasting Notes:
🌿 Earthy Aroma, 🍬 Sweet & Spicy, 🍋 Slightly Tangy, 🍯 Rich Caramel Notes from Jaggery
🧂 Ingredients:
🥭 Raw Mango, 🧂 Iodized Salt, 🧡 Turmeric Powder, 🌿 Split Mustard Seeds, 🌿 Split Fenugreek Seeds, 🌿 Split Coriander Seeds, 🍯 Sugarcane Jaggery, 🍬 Cane Sugar, 🌶️ Red Chili Powder, 🛢️ Cold-Pressed Sesame Oil
🏡 Origin:
Traditional Gujarati-Style Pickle — A heritage recipe rooted in family kitchens, lovingly preserved through time.
👩🍳 How It's Made:
❤️ Crafted by Mothers — Inspired by home kitchens, made with love and tradition. 👵✨
🎨 Finessed by Chefs — Expertly balanced to elevate flavors into a gourmet experience. 👨🍳👌
🌿 Fresh Ingredients — Handpicked for quality, flavor, and authenticity. 🛒🍃
⏳ Fermentation Period:
7 Days
🕰️ Shelf Life:
12 Months
💡 Serving Tips:
➡️ A perfect companion to rice, roti, parathas, breads, puris, or idlis. 🍛🥪🍚
🌟 Sweet. Spicy. Nostalgic. A Taste of Time & Tradition! 🌟
